Santoku Knife, 7" Damascus Steel Japanese Chef's Knife VG-10, Ultra Sharp Kitchen Knife with Red Resin Full Herringbone Handle, LA-S9 Series

Heavy Duty VG-10 Damascus Steel Blade: The whole blade is forged with 67 layers of rolled steel, made of high-end Japanese VG-10 steel, which hardness can reach 62HRC, the steel contains cobalt metal and undergoes vacuum heat treatment and cryogenic treatment to make the knife more durable and wear-resistant, making it twice as sharp. and durable than other knives in its class.
UNIQUE AND FASHION DESIGN Our knives have a unique appearance design, with transparent damascus steel veins on the blade. They are made through hundreds of processes, and each surface of the knife is mirror polished. Finally, the 15° hand sharpened blade angle allows for finer cuts, performing a variety of challenging tasks in the kitchen with more precision.
ERGONOMIC FULL HERRON HANDLE - This SANMUZUO LA-S9 series kitchen knife adopts soft and ergonomic design handle, which ensures optimal comfort, control and agility. The knife handle is made of steel with a honeycomb resin core, which will not crack by thermal expansion and is durable.
MULTIFUNCTIONAL CHEF KNIFE This Japanese Santoku knife is suitable for home and professional use, chopping, slicing, dicing and also suitable for cutting fruits, bread, vegetables, fillets or meats, etc., to easily perform your daily tasks in the kitchen. The gradually fine double-edged blade can greatly reduce the blade strength when cutting food.
PERFECT GIFT The SANMUZUO sharp knife comes with a leather case in a luxurious gift box. Suitable for home and restaurant kitchen, it is the perfect gift for any cook or knife lover as wedding gift, housewarming gift, Christmas gift.